Product group
Seasoning blends
Composite salt blends for a complete seasoning character. Develop the balance of citrus, herbs or spices against the intended dish and an approved recipe.
Product details
Find the right fit.
Provide the flavour benchmark, ingredient constraints, target application and label requirements.

Specifications & availability
Catalogue descriptions identify commercial product types only. Grade, analysis, intended use, labelling and applicable requirements must be confirmed before supply.
Request current TDS, SDS or COA information where applicable.
Explore the range
Explore this range.
5 options to explore

Lemon-herb salt
A citrus-and-herb seasoning concept. Develop the flavour balance and ingredient declaration around the intended dish, with an approved sample defining the finished product.
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Chili-lime salt
A chilli-and-citrus seasoning brief with separately defined heat and lime character. Confirm recipe, particle profile and ingredient declaration before approving the pack.
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Barbecue seasoning salt
A barbecue-style salt blend developed against a flavour benchmark. Agree the spice recipe, ingredient and allergen declarations, and intended cooking application before supply.
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Italian-herb salt
A mixed-herb salt concept for a buyer-defined culinary profile. The herb selection and recipe are confirmed explicitly rather than assumed from the blend name.
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Five-spice Himalayan salt blend
A five-spice seasoning concept built on a Himalayan salt base. Confirm the spice composition, flavour balance and declaration with a sample-led recipe approval.
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